Eric Beenken’s Insight on the Pork Industry
In our continuing Ag Insight video series, Eric Beenken and I discuss the Pork Industry. Eric is in charge of our swine section of our Agribusiness and Cooperatives practice.
Eric shares some of the supply trends that the pork industry is facing due to COVID-19. We also discuss some of the financial and operational items that pork producers should be keying in on now.
This is a start of a new series that Eric and I will be doing on the pork industry.
On a personal note, I spent the day teaching Farm Taxes and FSA planning in Manchester, Iowa today and then drove to Cedar Rapids, Iowa to teach tomorrow. There is certainly a lot of devastation in this year, but it appears the community is pulling together to get back to “normal”.
Paul Neiffer is a certified public accountant and business advisor specializing in income taxation, accounting services, and succession planning for farmers and agribusiness processors. Paul is a principal with CliftonLarsonAllen in Walla Walla, Washington, as well as a regular speaker at national conferences and contributor at agweb.com. Raised on a farm in central Washington, he has been immersed in the ag industry his entire life, including the last 30 years professionally. Paul and his wife purchase an 180 acre ranch in 2016 and enjoy keeping it full of animals.
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